banana bread

Leafsup banana bread is a delicious and healthy twist on the classic baked treat, made with leafsup green smoothie packs. The nutrient-dense greens in leafsup along with ripe mashed bananas creates a fiber-rich and low-fat bread that is both tasty and nutritious.

The addition of leafsup adds more fiber and helps to balance blood sugar levels. This recipe is perfect for those looking for a healthier alternative to traditional banana bread without sacrificing flavor. Enjoy this leafsup banana bread as a nutritious snack or breakfast option that is sure to satisfy your sweet tooth.

This banana bread recipe is rich in vitamins, minerals, and antioxidants that support overall health and well-being. It’s also a low sugar banana bread recipe, using just a little brown sugar, honey, and the natural sweetness of the bananas. You don't need to use as much sugar as some other banana bread recipes. Additionally, the greens in Leafsup can help to balance blood sugar levels.

Leafsup banana bread is a tasty and nutritious way to enjoy a classic baked treat while also incorporating more nutrient-rich greens into your diet. It's a great option for those who are looking to eat healthier without sacrificing flavor.

Ingredients:

• 1 1/2 cups of flour (almond flour works great for a gluten-free option)

• 1/2 tsp of. cinnamon 

• 1/2 tsp of baking powder

• 2 bananas 

• 1 leafsup pack

• 6 tbsp butter or coconut oil

• 1/3 cup of brown sugar 

• 2 tbsp honey

• 1 egg or egg substitute

• 1 tsp vanilla extract

• Pinch Salt

• Optional: 1 cup of toasted pecans or walnuts, chopped

Instructions:

1. Preheat the oven to 350°F (180°C) and grease a 9x5 inch loaf pan.

2. In a medium bowl, whisk together the flour, baking powder, cinnamon, and salt. Set aside.

3. In a large bowl, cream the butter(or coconut oil), honey and brown sugar until light and fluffy. Add the egg, and stir in the vanilla extract.

4. Add the mashed bananas and Leafsup smoothie pack to the wet mixture, and stir until well combined.

5. Gradually add the dry ingredients to the wet mixture, stirring until just combined.

6. Optional: add chopped pecans or walnuts.

7. Pour the batter into the prepared loaf pan and bake for 50 minutes or until a toothpick inserted into the center of the banana bread comes out clean.

8. Allow the banana bread to cool in the pan for 10 minutes before removing it from the pan and placing it on a wire rack to cool completely.

9. Slice and serve!

Did you know leafsup green smoothie pack are made from 100% fresh, organic kale, spinach, broccoli, parsley, and mint? Each pack contains 2 cups of vegetables to help you hit your daily recommended vegetable intake. Leafsup is pre blended, making it easy to add into a smoothie, mix into cooking, or create instant green juice - the possibilities are endless! Order leafsup today and take the first step towards a healthier you.